PSC® JOINT HEALTH

Supports healthy connective tissues and flexible joints.

Dietary Components:

PSC ASH (Fraxinus excelsior):
Tendon and Ligament Restorer; Uric acid neutralizer.

PSC BLACK CURRANT (Ribes nigrum):
Supports with inflammation and detoxification; regulates and reinforces the adaptive syndrome. Stimulates cortico-steroid production and the global metabolism.

PSC GRAPE VINE (Vitis vinifera):
Anti-bacterial, anti-viral, anti-inflammatory; Protects from radiation of all sorts. Removes Lead; Chelator of Copper.

PSC MOUNTAIN PINE (Pinus montana):
Supports the bones, cartilage, ligaments and tendons; chondrocytes stimulation. Remineralizes the spinal column vertebrae; Osteoporosis, osteoarthritis of hip, knee, vertebrae, prevents fractures, arthrosis of small articulations, Chronic inflammatory and non-inflammatory rheumatism, fibromyalgia, muscle cramps, carpal tunnel syndrome, antisicatica, analgesic, anti-inflammatory; Heavy metal detoxification (all).

Other Ingredients: Organic Grape Alcohol 60% and Vegetable Glycerin

Suggested Use: 30 minutes before each meal take 15-25 drops 3 times daily into 1/2 glass of high quality filtered water and sip over a period of 5 minutes. For acute phase use 15-25 drops every 2 hours, up to 6 times daily. Children < 80 lbs. 1/2 and infants 1/3 of the recommended serving.